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£19.50 FOR TWO COURSES INCLUDING COFFEE
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INSALATA DI RUCOLA,POMODORI E MOZZARELLA
Wild rocket, tomatoes & mozzarella.
CAPELLACCI DI ZUCCA AL BURRO E SALVIA
Pasta filled with pumpkin in a butter & sage sauce.
COZZE E VONGOLE IN GUAZZETTO
Mussels and clams cooked in wine and parsley
SPAGHETTI AI FRUTTI DI MARE
Spaghetti with assorted seafood.
PESCE SPADA CON POMODORINI E OLIVE
Grilled sword fish with roast baby tomatoes, olives & capers.
FEGATO IN PADELLA CON CIPOLLINE E PANCETTA
Panfried calves liver, caramelised onions & Italian bacon.
BISCETTA DI AGNELLO AL ROSMARINO
Panfried lamb steak with rosemary, porcini & baked potatoes.
SEPPIE E CALAMARI IN ZIMINO
Stewed squids & cuttlefish in tomatoes & spinich.
POLLASTRELLO AL FORNO CON LIMONE & AGLIO
Roast baby chicken with lemon & garlic.
IL CAFFE OR THE CON I DOLCINI
Coffee or tea with petits-four.
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